Finish Line Foods & Packing LLC
USDA & FDA Inspected & Registered Plant
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Food Packing Plant


Our processing facility was acquired in 2008. The twenty-four foot tall, single story structure covers more than 12,000 square feet. A portion of that space is devoted to temperature controlled processing areas – divided into Ready-to-Eat and Raw Processing. Another portion is allocated for freezer and refrigerated storage space. The remainder is utilized as warehouse space and support facilities. A significant portion of that warehouse space is designed to permit temperature control to refrigerated temperatures, allowing for further expansion of either our processing or refrigerated storage facilities as needed. Notably, our plant currently has enough freezer space to warehouse up to fifteen (15) truckloads of product.
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